Ingredients
1 ½ oz Tullibardine Aged Oak
1 ½ oz Lemon Juice
¾ oz Syrup Sugar
Maraschino cherry for garnish
Preparation
1) Pour the whisky, lemon juice and sugar syrup into the cocktail mixer.
2) Shake well.
3) Strain into a chilled cocktail glass.
4) Garnish with a cherry.
Ingredients
2 oz Tullibardine Aged Oak
½ oz Sweet Vermouth
2 - 3 dashes of Angostura Bitters
Maraschino Cherry for garnish
Preparation
1) Pour the whisky and the other ingredients into the cocktail mixer.
2) Shake well.
3) Strain into a chilled cocktail glass.
4) Garnish with a cherry.